Organic Red Split Lentils

Our Organic Red Split Lentils are packed with flavor and nutrition and are a testament to the purity and sustainability of organic farming. They represent the pinnacle of natural, healthy food because they are grown without synthetic pesticides or herbicides. Their vibrant color, delicate texture, and rich taste reflect their high quality. These lentils are easy to cook, versatile, and perfect for thickening soups, making hearty dahls, and topping salads. You'll enjoy plant-based protein and fiber in every bite.

100% Organic Red Split lentils.

Packed on a premises that handles nuts, seeds & products containing gluten.

- Simply rinse the lentils and add them to boiling water.
- Cook for 10-15 minutes until they're soft.
- There is no need to soak them beforehand.
- These lentils are great for creating thick, creamy textures in dishes. In addition to their versatility, they absorb flavors well, which is why they are perfect for soups, dahls, and purees.

Turkey